沒想到吃過幾次的台南赤崁璽樓餐廳最近也推出自有品牌福祿壽鳳梨酥囉！保證100％土鳳梨餡，採用法國小麥麵粉製作，獨特的配方及技術開發出(鬆軟不乾硬-新口味) 鳳梨酥皮吃起來口感順口，鳳梨餡可品嘗到鳳梨絲及原味顆粒。現在就跟著我的攝影眼Let's go～
Chi Kan West House is a four and a half-storied blue building hidden in a narrow alleyway of the prefectural city of Tainan. It is a blend of Taiwanese and Western architecture. When stage one was constructed in 1924 it was one story tall but in 1953 stories were added to become the second tallest building in the city, Hayashi Department Store being the first.
The building’s renovation into a four-story buildingwas because of the filial piety of the Hong Family brothers for their mother. She was not only elderly, but also had bound feet, and the location and height of Chikan enabled her to watch the Taiwanese Operas performed on stage at Fort Provintia.
However, time goes by, and all good shows must end. Eventually, this old house became a long-neglected building with its elegance fading away.
It was not until 2014, under strange and unimaginable circumstances that a married couple bought the old house. With a large investment, exceeding their budget, they insisted on refurbishing instead of demolishing it. To preserve it, they had to recruit local elderly masters whose carpentry skills will soon to be lost. It was finally restored into a historical site, embellishing again the glory of its original appearance. Now Chi Kan West House is again unique among its contemporaries not only reborn, but also revitalizing its neighborhood.
Fu Lu Shou Pineapple Shortcake From the Heart of Filial Piety to the Taste of Gold.
The Grandma of Chi Kan West House is well over 80. To her, most food is difficult to chew, hard to digest, or she’s not hungry at all. To stimulate Grandma’sappetite, the couple came up with the Fu Lu Shou Pineapple Shortcake that Grandma loves to eat because it is "thin on crust and thick on filling" and easy for her to chew. The main ingredient of Fu Lu Shou Pineapple Shortcakes is local Taiwan pineapples. The crust is made of French flour, unique for its soft texture. It is not only delicious but also easy to digest. Pineapple Shortcake is the best after-dinner dessert that three generations of a family can enjoy.
Fu, Lu, and Shou, are the Best Seasonings for our Delightful Food.
Fu – means Fortunate, since that is how you will feel when biting into our Fu Lu Shou Pineapple Shortcake.
Lu – means Filial Devotion, since that is what brought this about, and our wish for you to not only receive it, but also pass it down from generation to generation.
Shou – means Longevity, since our motivation is to let everyone enjoy wholesome eating, which brings health and long-life.
Pineapple shortcake has 100% pineapple filling.
Use French imported wheat flour for our shortcake.
Shortcake crust is tender and a bit moist.
特別技術特色製作: 外皮是鬆軟不乾硬（就是外皮軟 吃了之後 口感不會乾燥而嚥不下，可連續吃三塊不用喝茶）。
Special production techniques make our pineapple shortcakes have an outer crust that is soft and moist, not hard and dry (the soft, moist outer crust does not dry out ones mouth, making it hard to swallow. You can eat three pieces in a row without needing to wash them down with liquid).
周一至周五11:30 - 14:30 、 17:30 - 21:00，
周六、周日11:30 - 21:00（全年無休）
●★台南安平★【小旬湯 - 樂農·鑄鐵鍋 安平店】嘉義人氣火鍋店台南也開啦～
●★台南中西區★【In Stock 飲食客】工業風早午晚餐/台南餐酒館。